Festive Dinner with Péterfy Bori concert
(Limited to 60 persons, further reservation information to be confirmed in the restaurant either by e-mail or phone to ensure adequate seating in the exhibition space if more than 2 tickets are bought)
Menu
Soup
Rosemary lamb ragout soup - 1 glass of Nyakas Irsai Olivér white wine
Warm appetizer
Rolled trotters with fried beetroot and tomato sauce - 1 glass of Gere Portugieser red wine
Main course
Stewed deer thigh with potato doughnut and cranberry-chestnut ragout - 1 glass of St. Andrea Pinot Noir red wine
Dessert
Vanilla coconut mousse with white butter-scotch cream - 1 glass of Oremus Sweet Szamorodni wine
During dinner, you can enjoy unlimited soft drinks, mineral water, coffee and tea in the restaurant.